鹿港小镇 at ION Orchard Brush pen on Muji Hardbound Sketchbook |
Feeling particular lazy and lethargic last Sunday
evening, about a long weekend of convalescence at home, I wasn’t feeling
particularly up to it to dabble in the kitchen. Further, having been cooped up
indoors for the past 3 days, I really wanted to get out and get some fresh air.
I found myself in town, window shopping and by
evening time, hunger pangs (finally!) struck. I had an appetite for some
familiar home-style comfort food. Having been to ‘鹿港小镇’ before, I know they serve food that mum often makes, especially
with leftover ingredients (mum and not them use leftovers, that is, at least, I
hope not…): stewed roast pork, stewed vegetables, stewed chicken and mushroom, etc.
I
ordered stewed roast pork with leek and a serving of rice and allowed myself to
be transported back home to a familiar kitchen and felt comforted…
No comments:
Post a Comment